Yogurt Muffins

Delicious and healthy muffins with yogurt and chocolate drops. Very fluffy and soft!
Easy to make, delicious mouthful small cakes, made in a very short time!
work: 10′ time: 40′ very easy: 1/5
Yogurt Muffins Would you like the muffins even more by making them and playing in the kitchen with the children. They love to engage in such activities!

Ingredients (8 muffins)

  • 150 gr/ 5.3 oz flour, sifted
  • 1 tsp baking powder
  • ½ tsp baking sod
  • ½ tsp cinnamon
  • ½ tsp salt
  • 4 tbsp sugar
  • 200 gr/ 7.1 oz yoghurt
  • 2 eggs
  • 2 tbsp maple syrup
  • 1 tbsp vanilla essence
  • 2 tbsp butter, melted
  • 50 gr/ 1.8 oz chocolate drops
  • icing sugar for sprinkling at the end
In small bowl mix the flour, baking powder, baking soda, cinnamon, salt and sugar.
In another bowl mix lightly yogurt, eggs, maple syrup, vanilla and butter.
Add the beaten yogurt mixture into the dry ingredients.
Stir just to combine.
Finally add the chocolate drops and stir slightly.
Fill the muffin pockets and place in shallow baking pan.
Bake in preheated oven at 180°C/ 350°F/ Gas 4 for 20 minutes until golden and risen.
Yogurt Muffins Towards the end test by inserting a toothpick in a muffin to come out clean.
You should not overmix the ingredients. Just mix them or the muffins will not come out fluffy.
If we have a single form for muffins, place paper muffin bags in the slots and add the mixture. Yogurt Muffins


  1. Amo i muffin!!! Li ho fatti solo una volta ma ho una marea di pirottini a casa, tra cui alcuni azzurri a pois che ho acquistato a Malta e di cui sono innamorata che non vedo l'ora di provare..Prenderò in considerazione la tua ricetta :)

  2. Yummy muffins and I like those muffin containers..

  3. What delicious muffins. Perfect with a good cup of coffee. Blessings my dear and thank you for your visits. I always look forward to them. Catherine xo