Pineapple and Cream Cheese Pastry Pockets

Pineapple and Cream Cheese Pastry Pockets
Simple, easy, quick and delicious dessert. With puff pastry as a basis, greased with fresh cream cheese and filled with slices of pineapple compote. Sprinkled with powdered sugar for reddened puff pastry gives us a great tasty combination.
That's it!
work: 10′ time: 40′ very easy:

Pasta Caprese

Pasta Caprese
Pasta Caprese (from Capri) with pennes in place of the pasta in colors and flavors of Italy, stealing their name from the same title Caprese Salad due to their ingredients.
Pasta, fresh ruddy tomato, mozzarella and basil, flavors, fragrances but colors too in a unique combination, in a rich combination of ingredients and of course absolutely delicious, perfect for pasta lovers!
Try them!
work: 30′ time: 1h:00′ easy:

Strawberry Tart with White Chocolate

Strawberry Tart with White Chocolate
Bright red, aromatic strawberries on melted white chocolate and sour cream. The addition of ginger scents the chocolate and gives peppery tones. Ingredients inextricably linked, in taste but in appearance too.
An easy tart to enjoy, with simple procedures, a beautiful and delicious dessert.
Yours!
work: 20′ time: 30′ easy:

Greek Greens Pie - Hortopita

Greek Greens Pie - Hortopita
Favorite pie, traditional pie, lenten pie, with delicious aromatic herbs of the Spring. Everyone likes it and gets eaten with an appetite.
The greens are in abundance in the wild to gather ourselves, or at the grocery store or farmer's market. Look for them.
The diversity and composition of the individual components may vary, but that it is always delicious. It can be made with ready phyllo for more convenience. Wrapped in a circle and forms a large snail. Baked in the oven to become crisp and browned.
Try it!
work: 2h:30′ time: 3h:30′ medium:

Poppy Seed Fruit Cake

Poppy Seed Fruit Cake
Cake very tasty, festive, crunchy with poppy seeds and many dried fruits, soaked with the juice and zest of fresh orange. The oil gives a special texture, moisture and flavor and its unique taste and sweetness of dried fruit make it irresistible.
Certainly is one of the cakes that we make again and again.
Yours!
work: 20′ time: 1h:00′ easy:

Snails with Swiss Chard

Snails with Swiss Chard
Cretan snails with chard, aromatic herbs, such as fennel, Mediterranean hartwort, chervils (French parsley) and fresh tomatoes in a delicious casserole dish. Sure for the traditional cuisine such a dish is worth tested by lovers of snails.
A particular food consumed since ancient times.
Try it!
work: 2h:00′ time: 2h:30′ medium:

Apple Scones

Apple Scones
Fluffy, small, triangular buns? Buttery, healthy cookies? Or just a sweets for all times and circumstances when the desire for something small, sweet and delicious is overwhelming. Whatever you call them, they have their own their own irresistible presence in the taste and ease of preparation and consumption.
A mixture of simple materials, such as butter, an apple, a few crushed almonds and cranberries are the needed incredients.
Yours!
work: 10′ time: 30′ very easy:

Crab and Avocado Salad

Crab and Avocado Salad
Crab meat -from a can, missing fresh- with avocados, slightly sour apple, mayonnaise and pink sweet spicy pepper are the key ingredients for this salad.
The delicate flavor of crab meat in a fresh salad. Taste great and very tasty. Delights the palate and leaves us with a pleasant dining experience. Try it accompanied with iced white wine.
Yours!
work: 15′ time: 15′ very easy:

Galatopita: Greek Milk Pie

Greek Milk Pie
Simple Greek Milk Pie, delicious, nourishing, with fluffy cream, velvety taste and texture. Made all over Greece, as the raw material for this is milk and eggs, and these they found abundant the populations of the rural countryside.
Milk, therefore, semolina, cornflour, eggs and sugar, essential little cinnamon to flavor, smell our kitchen and seduce us.
Yours!
work: 45′ time: 1h:30′ medium: