I love Chinese Cuisine, the way we enjoy it the western restaurants, but also that Chinese Cuisine, we find in the place that created it! This classic dish of fried rice with shrimp is a quick and easy recipe in restaurant style.
Shrimp, rice, eggs, green onions and bean sprouts in a jar, because in Greece is not always possible to find fresh bean sprouts.
We use steamed or boiled rice, ideally from the previous day, that is dry enough. So it will be less sensitive to mixing and will become even better at least in terms of aesthetics…
Cook over high heat for a short time and with quick movements. So we need to have everything you need ready, cleaned and cut to the corner, the workbench.
Yours!
Shrimp, rice, eggs, green onions and bean sprouts in a jar, because in Greece is not always possible to find fresh bean sprouts.
We use steamed or boiled rice, ideally from the previous day, that is dry enough. So it will be less sensitive to mixing and will become even better at least in terms of aesthetics…
Cook over high heat for a short time and with quick movements. So we need to have everything you need ready, cleaned and cut to the corner, the workbench.
Yours!
| work: 30′ | time: 50′ | easy: |
