Chicken Wings

Chicken Wings with aromatic Jamaican touch! Delicious, easy and frugal dish.
Grilled wings in the oven, very tasty thanks to the blend of spices, which gives them a spicy and exotic flavor. Easily made and perfectly matched with Oven Fried Potatoes.
Feel free to eat with your hands for more pleasure. In this dish, the deviations from the "savoir vivre to table" allowed!
If you are convinced with this description, try them, you will not regret it.

work: 20′

time: 1h:00′

very easy:

Liver a la Veneziana

Fresh chicken livers, cooked with onions and flavored with rosemary.
The sauce concentrates the aromas of ingredients and in combination with mashed potatoes and carrots becomes a delicious and hearty dish.
Try it.

work: 20′

time: 01h:00′

easy: 2/5

Turkey with Mashed Potatoes

Turkey with tomato sauce in a saucepan with plenty of onions, accompanied with colorful puree handmade ​​with fresh ingredients!
In the market you can find turkey cuts: turkey legs, turkey wings, turkey breasts. Choose whatever you like. We cooked wings. Two large wings with lots of lean, very tender meat and very tasty.

work: 00h:20′

time: 01h:20′

easy: 2/5

Green Beans Salad

Fresh, green beans, thin french green beans for a simple, delicious and healthy salad.
On hot summer days, they gives us the opportunity to have a refreshing light and tasty dish.
Green bean salad is as delicious as green bean stew with the advantage of shorter preparation time and fewer calories.
Try it!

work: 15′

time: 45′

very easy:

Oven French Fries

Just like french fries, with the same great taste, only better. Because they are missing all the fat and calories.
They are ready in 20'-30', depending on the temperature of the oven and the quantity of potatoes.
Add spices you prefer and get the delicious flavour you can't with the fried version.

work: 00:10'

time: 00:40'

easy: 2/5

Chicken in a Bag

Chicken baked in the oven, wrapped in manila paper, stuffed with herbs and lemons. Lying on crisp, golden potatoes!
If you like chicken, this is a tasty version with a lot of flavour.
Try chicken in the oven in a slightly different way.

work: 00h:20'

time: 02h:20'

easy: 2/5

Chicken Salad

A nice salad with boiled chicken or any other leftover meat we have in the fridge! We can also use roasted chicken or turkey breast/legs!
Serve in the festive table, winning favorable comments about the outcome.
I sure recommend it!

work: 1h:30'

time: 1h:30'

medium: 5/10

Beef Burgers in the Oven

Tasty and easy, one of the favorite dishes for the whole family. Soft, fluffy meatballs, most of us know how to make and enjoy at home, oven baked or grilled for those who have this option. Grilling certainly is more delicious!
Enjoy with potatos, rice or vegetables for a more balanced dietary selection.

work: 45'

time: 2h:15'

easy:

Roast Chicken with Cinnamon

A simple dish of chicken and potatoes in the oven. The difference is that we used tomato and cinnamon instead of the classic lemon juice. A different taste of the chicken, with the wonderful flavor and characteristic aroma of cinnamon!

This is the way that my mother used to cook the chicken. She cooked easter lamb with that same way. With this simple and delicious way she filled a huge tray / plate with the easter lamb and sent it for roasting to the bakery of the neighborhood. Kids (it was us) loved it, the larges pieces of potatoes, crispy with a brown color, but juicy and fluffy inside.

Do not be surprised by the use of cinnamon, just try it!

work: 0h:15'

time: 1h:30'

easy: 4/10

Roast Smoked Gammon Joint

Festive dish, a little different from usual in Greek cuisine, but very, very tasty.
In British cuisine it is as common as turkey in USA. We can cook it boiled (to remove the excess salt), or roast it in the oven, usually with a sweet sauce of honey or jam on top and serve it sliced.
This time we did not use any sauce! Only a few vegetables.

Roast Pork

Our own tradition is to NOT eat turkey these days. If we feel like eating stuffed poultry, I stuff a plump chicken and we were all happy!
In older times, a member of our family was making, among other things, duck salm, an excellent and delicious dish that I will cook some other time.
This year we will decoratate the festive table by the pig's leg that you see posing in the photo. Small and tender with crispy potatoes and topped with a sweet orange marmalade sauce.
It is a very easy recipe provided you have enough time to cook, with time to spare for all the rest. It is delicious and leaves happy palates and full bellies.