Prawn & Basil Spaghetti

Spaghetti with prawns, with a strong taste of garlic, pepper and white wine.
A dish of spaghetti, made quickly and easily, with strong flavors and intense aromas!
Serve sprinkled with aromatic basil.
Try it!

work: 20′

Time: 20′

Very easy:

Ingredients (4 servings) 400 gr/ 14.1 oz spaghetti 3 tbsp olive oil 3 cloves garlic 500 gr/ 1.1 lbs prawns, peeled ½ tsp red chili flakes 150 ml/ 5.1 floz dry white wine salt & pepper little basil	Boil the spaghetti in lightly salted water for 8'-10'. At the same time heat the olive oil in a pan, add the prawns and cook over high heat for 2'. Add garlic crushed in a garlic press…	… the red chili flakes, salt, and pepper and cook for 1 more minute.
Add the wine…	…and let it boil.	Drain the spaghetti, place the prawns in the mixture, stir and serve with a little basil.

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