Garlic Crostini with Mozzarella


Golden, "cheesy" sliced bread, tasty and delicious. Sprinkled with cheese and garlic for an excellent taste.
Make a quick, hearty, easy, and delicious appetizer that will accompany the drinks or food you intend to offer to friends and relatives or in an unannounced, sudden visit. If you have your home made bread, then surely the taste will be better.
work: 0h:30' time: 1h:00' very easy: 2/10


Ingredients (4 servings)

  • One loaf of bread, ½ kg/ 1 lb
  • ½ cup butter
  • 2 cloves garlic or garlic powder
  • ½ cup grated parmesan cheese
  • 1 cup grated mozzarella cheese
  • 1 tbsp parsley fresh or dried

Cut the bread into slices about 1 cm/ 0.5"
Puree the garlic and mix with butter, which should be at room temperature.
Spread the bread slices with butter mixture.

Place the slices on a foil and place them in the oven grill briefly, until lightly browned. 10 minutes should be enough.

Remove the slices from the oven and sprinkle with Parmesan…

…And over the grated parmesan sprinkle mozzarella cheese.

Put back in the oven until cheese is melted and golden.
Sprinkle with parsley (optional) and enjoy the crostini with drinks or food.