Cocktail sausages wrapped in crunchy bacon and dipped in a delicious pink sauce of mayonnaise with ketchup.
This is a simple, easy, spicy and quick to make snack, for a group of friends or family, to escort the drinks of your choice.
Try it!
This is a simple, easy, spicy and quick to make snack, for a group of friends or family, to escort the drinks of your choice.
Try it!
| work: 00h:10′ | time: 00h:20′ | very easy: |
Ingredients (20 pieces)
|
Cook the sausages for 2'-3'. Drain and let cool. |
Cut the bacon into four, if the slices are large. Wrap each strip of bacon around the sausages. Fasten with a toothpick and place in ovenproof dish. |
 Bake on grill for 10 minutes until the bacon becomes golden and crunchy. Meanwhile prepare the sauce by mixing ketcup with mayonaise. Stir and taste. Add a little by little to get the desired color and flavor. |
