Showing posts with label Cream Cheese. Show all posts
Showing posts with label Cream Cheese. Show all posts

Fried Cheese Pies

Fried Cheese Pies
Fried Cheese Pies, with excellent cheeses, are super tasty and easy to make. Like saying 3 in one!
I choose a wonderful, fresh, store-bought rustic phyllo pastry to wrap these triangular cheese pies, enhancing both their flavor and convenience for those times I want a quick and easy snack—any time of day or for a larger production for several people…
Ideally and very often they become our favorites at a Sunday brunch, along with other delicacies Savory and Sweets.
Of course, they are loved by our family, they all love them bathed in Greek thyme honey.
Yours!

work: 45′ time: 45′ very easy:

Lemon-Cream Cheese Crescent Rolls

Lemon-Cream Cheese Crescent Rolls
Super fluffy soft croissants, filled with velvety and very lemony cream cheese, soft and a little sweet. They are laced with a mixture of sugar and lemon juice for even more intense flavor. In every bite a pronounced citrus flavor erupts in the palate.
I think this quick dessert will add a little joy to our leisurely Sunday Breakfast that can be evolved or combined with other delicacies for a perfect brunch.
Yours!

work: 12′ time: 25′ very easy:

Smoked Salmon Mousse Canapés

Smoked Salmon Mousse Canapés
It is one of the most delicious smoked salmon canapés. The fluffy mousse with cream cheese and coarse French mustard from brown seeds make this mousse an exquisite delicacy. Complete and delicious walnut bread upon which it sits, but also the salmon roe that breaks the mouth, flooding the senses with flavors from the sea and you will have an ideal food finger as an introduction and accompaniment of your drink.
This small luxury taste will give points to your holiday table. Surely no one would hesitate even for a moment, to take one in his hand and try. On the table or your buffet they will sell out.
Yours!

work: 10′ time: 30′ very easy:

Apple & Cheese Crostini

Apple and Cheese Crostini
Crostini is an Italian appetizer, which consists of small slices of toasted bread, coated with a variety of many different ingredients, usually salty.
The proposal here is a sweet version, with caramelized apple sauce and raisins in sweet and sour tonnes, adding balsamic cream, honey and pepper. The neutral cheese cream works coherently adding a mild taste to accept the strength of the sauce. The touch in the culinary climax of this excellent bite is fresh, chopped rosemary, with a very strong flavor and aroma.
Yours!
work: 15′ time: 15′ very easy:

Lingonberry Torte

Lingonberry Torte
Refrigerator Torte with sponge fingers -savoiardi biscuits- pastry cream, white chocolate, cream cheese and lingonberry jam. A tasty combination of ingredients, light taste and as sweet as needed. Everything that suggests to have a successful outcome for a tasty delicious sweet treat.
Yours!

work: 1h:00′ time: 12h:00′ medium:

French Toast with Strawberries

French Toast with Strawberries
French Toast with delicious, fluffy mini-croissants, baked in the oven for a more enjoyable version of the classic slices of toast or fried stale bread.
Filled with soft whipped cream cheese, icing sugar and scented lemon zest. A fluffy, lemon cheese cream.
Accompanied by bright red, spring strawberries and sprinkled with icing sugar.
Yours!

work: 15′ time: 10h:15′ very easy: 1/5

Strawberry & Raspberry Trifle / Dessert for Lovers

Strawberry and Raspberry Trifle / Dessert for Lovers
Chocolate cake, fluffy cream cheese with an intense aroma and flavor of lemon, and fresh red fruits, rosy raspberries and aromatic strawberries.
Wonderful combination, unique flavor and color for this fruity Heart and Trifle.

Yours!
work: 01h:00′ time: 01h:30′ difficult: 4/5